Frozen Strawberry and Rose Wine Frappe

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Frozen Strawberry and Rose Wine Frappe

Ingredients 

Serves 4 

1 70c Bottle Rose wine 

400g Punnet of Strawberries 

2 Lemongrass sticks 

4 springs of fresh mint or lemon balm 

Here’s how 

Pour the rose wine into ice cube trays and freeze over night 

Hull the strawberries and place in a blender with the ice cubes of rose wine. 

Blend until smooth, then pour into glasses and serve with a sprig of mint, lemon balm or basil.