Ginger, Lemon and Mint Tea

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Ginger, Lemon and Mint Tea

Ingredients

1 inch ginger root

1 tbsp clear honey

1 tbsp lemon juice

Sprig of fresh mint

Cinnamon stick

Method

Grate the ginger into a measuring jug of 300ml boiling water and leave to infuse for 4 minutes

Add the honey and lemon juice into your mug and strain in the ginger tea

Add a few of the mint leaves and stir with the cinnamon stick until the honey is dissolved

Products Used

Kitchen Craft Oval Handled Professional Stainless Steel Curved Grater

Kitchen Craft Glass 550ml (1 Pint) Measuring Jug 

Kitchen Craft Wooden Honey Dipper 

Kitchen Craft Round Plastic Lemon / Citrus Fruit Squeezer 

Le’Xpress Stainless Steel Tea Strainer