Ingredients
30g rolled oats
1 tbsp peanut butter
50ml almond milk
5 dates
1 tsp cinnamon
Method
In a blender pour in all the ingredients and blend until smooth(ish). Pour into a glass or Tupperware and store in the fridge overnight. Overnight oats will last in the fridge for up to 5 days so this is perfect to make on a Sunday ready for your week at work!
Products used
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