Egg-Free Waffles


Egg-Free Waffles


1 cup flour

1/4 cup wheat flour

2 teaspoons baking powder

2 Tablespoons sugar

2 Tablespoons rapeseed oil

1 and 1/4 cup cool water


Prep waffle iron by lightly greasing and heating on the hob, rotate occasionally to heat the iron completely.

In a large mixing bowl combine the flour, wheat flour, baking powder and sugar.

Make a hole in the middle of this mixture and pour in water and then the oil. Combine the mixture.

Ladle batter into the preheated waffle iron and cook waffles until golden brown.

Add a topping of your choice.

Products Used 

Kitchen Craft Non Stick Waffle Maker

Home Made Traditional Stoneware 31cm Mixing Bowl

Colourworks Silicone Headed Spatula

Master Class Deluxe Stainless Steel Ladle