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Marteau à viande en bois de hêtre



Make even the toughest cuts of meat more tender with this double headed square meat mallet, featuring a textured side used to tenderise (ideal for red meat), and a flat side to flatten portions of meat and poultry. The mallet also includes a long handle for maximum leverage, and an integrated hanging loop for easy storage. The mallet is made from beech wood, and sourced from sustainable, managed European forests.


Handwash only
12 month guarantee



Size: 33cm
Swing tag


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