Emporte-pièces et moules à fondant

Viewing 6 products
  1. Ensemble de 3 emporte-pièce carrés

    Add some professiona stylel decorations to your delicious cakes with this set of three stainless steel assorted sized square shaped fondant cutters. Produce perfectly formed, consistent square shapes, perfect for decorating cake, cupcakes and biscuits! Ideal for use with sugarpaste, rolled…

  2. Ensemble de 3 emporte-pièce motif cœur

    Add some professiona stylel decorations to your delicious cakes with this set of three stainless steel assorted sized heart shaped fondant cutters. Produce perfectly formed, consistent heart shapes, perfect for decorating cake, cupcakes and biscuits! Ideal for use with sugarpaste, rolled fondants,…

  3. Ensemble de 3 emporte-pièce motif étoile

    Add some professiona stylel decorations to your delicious cakes with this set of three stainless steel assorted sized star shaped fondant cutters. Produce perfectly formed, consistent star shapes, perfect for decorating cake, cupcakes and biscuits! Ideal for use with sugarpaste, rolled fondants,…

  4. Ensemble de 3 emporte-pièce ronds

    Add some professiona stylel decorations to your delicious cakes with this set of three stainless steel assorted sized round shaped fondant cutters. Produce perfectly formed, consistent round shapes, perfect for decorating cake, cupcakes and biscuits! Ideal for use with sugarpaste, rolled fondants,…

  5. Presse message

    Add an instant message to your cakes with this message making set. Simply select the letters to make the message and add to the message holder. Press the message holder into rolled sugarpaste, rolled fondants, royal icing or gumpaste to leave an imprint, creating the message. Part of Sweetly Does…

  6. Emporte-pièce glaçage/Roulette à découper

    Simplify your cake decorating with this 2 in 1 cutting and embossing wheel, that makes creating intricate icing detailing easy. Features three interchangeable wheels; straight, wavy and ridged for cutting stripes and borders and embossing patterns onto sugarpaste, fondant icing, marzipan and…