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Chicago Metallic Non-Stick Perforated Baguette Pan

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Product code CMET59609

Get crispier golden brown crusts every time when baking French-style sticks with Chicago Metallic's...

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Description

Get crispier golden brown crusts every time when baking French-style sticks with Chicago Metallic's Commercial II non-stick perforated baguette tray. This pan's perforated design lets air from your oven circulate evenly around your dough. It also features a non-stick coating, so it releases bakes quickly and easily. It's the professional's secret to a nice thin and long French bread.

You can bake three loaves at time with this baguette baker. It's manufactured from heavyweight aluminized steel, which conducts heat quickly and distributes it evenly. So, there's no hot spots - leaving you with soft crumbs and crisp crusts. Like all Chicago Metallic's Commercial II bakeware, it's designed to deliver a lifetime of superior performance.

Specifications

Size: 40.5cm x 23cm x 2.5cm
With card insert

Features

Dishwasher safe
Oven safe to 232°C / 450°F
25 year guarantee

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