Steak Tacos

Ingredients

1 tablespoon chili powder

2 teaspoons grated lime rind

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

1-pound flank steak, cut into strips

Sour cream, sweetcorn and shredded lettuce for garnish.

Method

In a large mixing combine chili powder, lime rind, salt, and steak. Cover and chill for one hour.

Place steak on a grill rack and grill for 10 minutes on each side or until cooked to your liking. Remove from heat and allow to rest for 5 minutes.

Warm tortillas spoon steak mixture evenly over each tortilla. Top with sour cream, sweetcorn and shredded lettuce if desired. 

Products Used 

World of Flavours Mexican Ceramic Taco Holder

Colourworks Medium Blue Melamine Two Tone Mixing Bowl

Colourworks Silicone Spoon