Ingredients
3/4 ounce apricot brandy
1 1/2 ounces gin
3/4 ounce dry vermouth
1 teaspoon grenadine
1/4 teaspoons lime juice
Maraschino Cherries to garnish
Method
Rim a cocktail glass with sugar. Fill cocktail shaker with ice and add all the ingredients. Shake well then strain into the glass and Garnish with a cherry.
