Tofu & Spinach Stir-Fry

Ingredients:

2 tablespoons olive oil

7ounces cubed tofu

¹⁄₂ large onion, sliced

¹⁄₄ cup dry roasted peanuts

2 teaspoons dry basil

2 garlic cloves

2 tablespoons soy sauce

¹⁄₂ teaspoon black pepper

1 teaspoon red pepper

3 -4 cups chopped fresh spinach

Sesame seeds 

Method:

Place the oil and tofu in a large frying pan and cook about 5 minutes on medium heat.

Add peanuts and onion and cook until onions are translucent.

Add garlic, basil, black pepper and red pepper and cook about 2 minutes.

Add the soy sauce and spinach and sesame seeds and cook until spinach is wilted.

Serve with rice.